Ample research strongly recommends a diet high in whole plant foods, including whole fruits, vegetables, nuts, beans, lentils and whole grains. As the attached “Blue Zones” presentation reveals, those with the healthiest diets consume a high proportion of whole plants as part of their daily meal. These are the slides from Rob Kramer’s Blue Zone lecture.
The links below provide you with YouTube food preparation demonstrations of delicious, low calorie and high anti-oxidant recipes, which you can use as complete meals or supplemented with small portions of meat and dairy.